Join the Miami University Alumni Association on Friday, June 12 at 7:00 p.m. ET for a virtual wine tasting with Jack Keegan CWE, instructor of the class for 25 years. Jack has chosen Cabernet for this tasting. He suggests 2017 Bieler 'Born to Run Cabernet'; 2017 Roth Alexander Valley Cabernet Sauvignon; Trapiche Broquel Cabernet Sauvignon, Argentina; 2017 Penfolds Max's Cabernet Sauvignon South Australia; 2015 Le Pauillac de Haut-Bages Liberal; and Burgess Cellars 2015 Cabernet Sauvignon (If you use the promo code ALMAMATER at Burgess you will get a 10% discount and $10 shipping) Pick your favorite and add one of more of these to your grocery delivery next week! These wines are widely available in different states and can also be found on wine.com. Jack will talk about how Cabernet is made and then discuss the featured wines. If you don't have or can't find these specific brands, pull out a favorite Cabernet and enjoy! If you are looking to enjoy a snack throughout, he suggests pairing these wines with beef, duck, lamb, mushrooms and hard cheeses such as aged Gouda or Cheddar.